| |
Coca Leaf |
Coca Tea |
Humidity, g% |
9.21 |
99.8 |
Dry abstract, g% |
0.79 |
0.2 |
Ethereal abstract, g% |
4.53 |
0.004 |
Carbohydrates, g% |
49.72 |
0.03 |
Protein total (N x 6.25), g% |
18.75 |
0.004 |
Digestible protein (N x 6.25), g% |
12.50 |
0.0455 |
Raw fiber, g% |
13.00 |
--- |
Ashes, g% |
7.68 |
0.019 |
Sand and Silica, g% |
1.55 |
0.593 |
Caroteno, mg% |
42.34 |
0.03 |
Thiamin, mg% |
0.16 |
0.0004 |
Riboflavin, mg% |
0.88 |
0.004 |
Vitamin C, mg% |
16.70 |
0.05 |
Niacin, mg% |
26.00 |
0.05 |
Calcium, mg% |
1550.70 |
0.065 |
Phosphor, mg% |
209.70 |
0.042 |
Iron, mg% |
4.20 |
0.015 |
Sodium, mg% |
0.59 |
0.001 |
Potassium, mg% |
0.96 |
0.004 |
Copper, ug/g |
0.138 |
0.0570 |
Zinc, ug/g |
0.105 |
0.0913 |
Manganese, ug/g |
0.641 |
0.1303 |
Selenium, ug/g |
0.629 |
- |
Alkaloids totals, g% |
0.821 |
0.003 |
Cocaine, g% |
0.738* |
0.0024* |
| (1) |
Los resultados están expresados por 100 gramos de muestra original de hoja de coca. |
| (2) |
Los resultados expresados por 100 ml. de infusión, (un sobre filtrante de aproximadamente 1 gramo/200 ml de agua hirviente, y reposo de 5 minutos). |
| (**) |
Protocolo N? PO286/93. Universidad Peruana Cayetano Heredia. Técnica Cromatografía Gaseosa, Detector NPD. |
|